Red
2022
SAINT-JULIEN
GRAND CRU CLASSÉ EN 1855
FAMILLE BARTON
Varietal blend
56.5% Cabernet Sauvignon
41% Merlot
2.5% Cabernet Franc
Alcohol by volume
14,2°
Quantity produced
NC
Size of the vineyard
20 ha
Average age of vines
Grape varieties
54% Cabernet Sauvignon
35% Merlot
11% Cabernet Franc
Soil type
Graves on clay basement
Vineyard skills
Sustainable agriculture. HVE3 certification.
Yields in hls/ha
NC
Vinification
Manual harvest followed by successive sorting of the berries. New thermo-regulated and gravity wood cuvier. Pouring directly into barrels.
18 months in French oak barrels. 60% new wood.
Tasting commentary
NC