Red
2022
PESSAC-LÉOGNAN
CRU CLASSÉ DE GRAVES
famille GERVOSON
Varietal blend
61% Cabernet Sauvignon
21% Cabernet Franc
18% Merlot
Alcohol by volume
14°
Quantity produced
124 000 bottles
Size of the vineyard
61 ha
Average age of vines
Grape varieties
45% Merlot
45% Cabernet Sauvignon
5% Cabernet Franc
Soil type
Deep clay-bearing gravels
Vineyard skills
Yields in hls/ha
40 hls/ha
Vinification
Parcelaire in small thermo-regulated concrete vats, gravity filling, scraping without pressing, regular pigeages, long macerations (4 to 5 weeks). 15% of whole clusters on Merlot. Aging in amphora, new barrels and barrels of a wine.
Tasting commentary