2022
PESSAC-LÉOGNAN
CRU CLASSÉ DE GRAVES
famille ANDRÉ LURTON
Grape varieties
Red :
58 % Cabernet Sauvignon
42 % Merlot
Size of the vineyard
61 ha
Quantity produced
Red : 150 000 bottles
Soil type
Gravelly, siliceous and calcareous on lower slopes
Vinification
Red : 12 to 18 months
New barrels :
Red : 40 to 50 %
Second wine
L de La Louvière