White
2024
SAUTERNES & BARSAC
GRAND CRU CLASSÉ EN 1855
FABRICE AND JEAN-JACQUES DUBOURDIEU
Varietal blend
75% Sémillon, 25% Sauvignon blanc
Alcohol by volume
12,5°
Quantity produced
26 000 bottles
Size of the vineyard
25 ha
Average age of vines
50 years
Grape varieties
60% Sémillon
40% Sauvignon blanc
Soil type
clay-limestone
Vineyard skills
Sustainable agriculture
Yields in hls/ha (Grand Vin)
15 hls/ha
Vinification
Hand-picked in successive selections. Fermentation takes place in barrels, separating the harvest from each selection and each plot.
Maturing / Ageing : 12 Months in barrels
Owner's words