Red
2022
SAINT-ÉMILION GRAND CRU
PREMIER GRAND CRU CLASSÉ
philippe CUVELIER
Varietal blend
91% Merlot
4% Cabernet Franc
5% Cabernet Sauvignon
Alcohol by volume
14,5°
Size of the vineyard
20 ha
Quantity produced
Between 55 000 and 60 000 bottles
Average age of vines
35 years
Grape varieties
85% Merlot8% Cabernet Franc
7% Cabernet Sauvignon
Soil type
Clay-limestone
Vineyard skills
Reasoned
Yields in hls/ha
36 hls/ha
Vinification
Traditional
Maturing/ageing : 14 to 18 months in oak barrels
Tasting commentary