Red
2022
MARGAUX
GRAND CRU CLASSÉ EN 1855
GROUPE BALLANDE
Varietal blend
65% Cabernet Sauvignon
30% Merlot
5% Petit Verdot
Alcohol by volume
13,5°
Quantity produced
180 000
Size of the vineyard
77,5 ha
Average age of vines
30 years
Grape varieties
45% Cabernet Sauvignon
52% Merlot
3% Petit Verdot
Soil type
Garonne gravel of Günz
Vineyard skills
Reasoned
Yields in hls/ha
32 hls/ha
Vinification
Concrete tank, pigeage
Maturing/ageing : 14 months
Tasting commentary